I tweaked my plate rack area and the etagere for Thanksgiving
I left the same plates on the plate rack and as you can see I layered another woven placemat onto the others. I set up my pilgrim and crazy turkey votive holder from Pier 1 last year. The lantern is part of a pair but one was plenty and the orange pumpkin S & P shakers just seemed like a nice addition. The white turkey S & P shakers came from Pier 1 one or two years ago.
The sun was dancing along the vignette and the reflections from outside and inside are moving along the wall- it was so pretty. I should have taken a video.
I found the pilgrim on close out at a store in Mackinaw City at the end of 2014. It's a Jim Shore piece but I've never found any more like it again.
I found the woven placemat at Pier 1 in a clearance area super cheap.
I've used this pitcher a few times. Love the faux wooden handle design on it.
I decided to layer my other magnolia wreath under the wood pedestal piece and then top it with the turkey.
I used some placemats to line the shelves and once again I have brought out my copper pumpkin.
I've been keeping this area the same with the cutting board which could be used for cheese. The copper piece is for a wine as well as the tall marble wine cooler. I even found a copper wine bottle opener.
Kept my Pumpkin Hill Farm wheel barrow out and placed on the etagere.
I decided to use my antler set from last year in the center of the table and found these cute Pilgrim
S & P shakers (cause I need more).
So that's a wrap for the kitchen dining area for Thanksgiving!